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2010 Wedding Dinner Package
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Choice of Appetizer or Soup
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Appetizers: Proscuitto & Melon Wedge, Seasonal Fresh Fruit Cup
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Crab Cake or Shrimp Cocktail additional charge
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or
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Soups: Beef Barley, Cream of Mushroom, Chicken Noodle, Cream of Broccoli, Potato Leek, Cream of Chicken, Cream of Tomato Basil,
French Onion Grainte, Minestrone
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Lobster Bisque additional charge
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Salads
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Chevy Chase Tossed House Salad
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Bibb Lettuce Salad additional charge
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Traditional Caesar or Spinach Salad additional charge
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Potatoes
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Jumbo Baked with sour cream and chives, Garlic Roasted Red Bliss, Garlic Whipped, Scalloped, Chevy Chase Confetti Rice
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Classic Duchess with ceddar cheese, cured ham and bacon additional charge
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Vegetables
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Corn/Pepper Trio, Carrots Vichy, Chef's Fresh Seasonal Medley, Snow Peas, Sauteed Green Beans Almondine
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Sauteed Fresh Asparagus additional charge
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Entrees
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Chicken Champagne
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Chicken Marsala
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Chicken Piccata
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Chicken Parmesan
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Chicken Duxelle
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Roast Prime Rib of Beef (minimum order of 20)
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Butt Steak
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New York Strip Steak
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Broiled Filet Mignon
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Grilled Salmon
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Pasta and Scallops
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Fettuccini Carbonara
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Lemon Linguini
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Tri-Color Tortellini
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Butt Steak/Chicken Duet
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Butt Steak/Salmon Duet
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Filet Mignon/Chicken Duet
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Filet Mignon/Salmon Duet
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Roast Beef Buffet
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Hot Items: Hand-Carved Sirloin of Beef, Roasted Turkey & Stuffing, Chicken Anglaise, Hot German Potato Salad, Herbal Roasted Potatoes, Linguini Alfredo, Seasonal Fresh Vegetables.
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Cold Items: International Cheese Display, Fresh Fruit Tray, Tossed Salad Greens with Dressings, Creamy Cole Slaw, Tomato/Artichoke ala Grece, Italian Pasta Salad, Vegetable Crudite with Dips.
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Wedding Cake of Your Choice Included as Dessert
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Fresh Sliced Bread and Butter
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Coffee
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Tea, Milk or Iced Tea (upon request of server)
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Children's Plate: Chicken Tenders, Fries & Watermelon
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Friday and Sunday discounts (except holiday weekends)
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2010 CHEVY CHASE WEDDING DINNER PACKAGE
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Package Includes:
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Use of the Banquet Room with the minimum food & beverage requirement
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Grand Ballroom
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Friday night: Minimum 175
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Saturday night: Minimum 200
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Sunday night: Minimum 150
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Maximum seating 400
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Devonshire Room
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Friday & Sunday night: Minimum 75
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Saturday night: Minimum 120
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Maximum seating 175
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Devonshire West
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Friday & Sunday night: Minimum 75
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Saturday night: Minimum 75
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Maximum seating 100
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4-hour Open Bar
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(upgrade available)
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Champagne Toast for everyone
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Four Course Dinner
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Wine Service with meal (House Red and White)
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Wedding Cake of your choice included and served as dessert
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Table Linens
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Choice of Napkin Color
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Candelabra at Head Table
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Skirted Bridal Tables
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Private Bride's Room
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Attended Coat Room (winter months)
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